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  1. I hate to break it to you, but my favorite is the oatmeal raisin (or cranberry) cookie, with a close tie for second between the Lofthouse sugar cookie (it’s like eating a cloud they are so light), and the Pepperidge Farms Tahoe (white chocolate and macadamia nut). I also thank you for the trip down memory lane with the rosetta cookies. We made those many time when I was growing up and now I long for their crispy powder sugary goodness.

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