I’m with ya on meatloaf. It’s one of the few foods I allow ketchup to touch. I had some at The Blue Gate Inn last October that was very good. It was a slab of meatloaf on their thick white bread, with mashed potatoes and doused in brown gravy. That one did not need ketchup at all.
I’m with ya on meatloaf. It’s one of the few foods I allow ketchup to touch. I had some at The Blue Gate Inn last October that was very good. It was a slab of meatloaf on their thick white bread, with mashed potatoes and doused in brown gravy. That one did not need ketchup at all.